Packaging & Merchandising Design / Project 2
21.9.2023 - 21.11.2023 (Week 6 - Week 10)
Sheryl Pang Pui San / 0349746
Packaging and Merchandising Design / Bachelor of Design (HONS) in
Creative Media
Project 2: Innovative Packaging (Collaboration project with School of
Biosciences)
Instructions
Figure 1.0 Module Information Booklet
Project 2:Innovative Packaging
Figure 1.1 Presentation by Biosciences Student
In the beginning, we had a meeting together where the students brief us about their food and idea.
There product is a popiah skin made of banana blossom flour which they suggest to have Bloom'in Wrap as the product name.
After a discussion, we decided to name the product to Wrap N Roll, which we think it is more suitable to the popiah skin product.
For Project 2, we are collaborating with the BioScience Student to make a
packaging for their food. Jia Min, Rachel and I form a group in doing this
project. We use Miro as our moodboard before designing the packaging.
Miro Board: https://miro.com/app/board/uXjVNefSy04=/
Final Submission
Figure 3.1 Final Submission Slide
Feedback
Week 7
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Explore different typeface and try reference typeface for oatly, can modify a bit of the typeface and make it the logo. Rethink about the colour palette, don't use think safely and use the colour of banana blossom, try research about food and colour psychology.
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Explore different typeface and try reference typeface for oatly, can modify a bit of the typeface and make it the logo. Rethink about the colour palette, don't use think safely and use the colour of banana blossom, try research about food and colour psychology.
Week 9
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Try explore with different colour on your packaging design. The elements on all of your design are too illustrative. Try different placement of the elements on your design. Week 10
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Use the green design packaging. The element placing is better now.






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